We want you to experience this season in a special way, which is why we invite you to immerse yourself in unique experiences that combine the best of gastronomy and wine.
Over the coming months, you’ll enjoy a selection of exclusive wine tastings that will take you on a journey around the world, all while relaxing in our cozy fireplace lounge, the only one of its kind in the historic center of Córdoba.
October: French Wine Tasting with Molecular Pairing
On Tuesday, October 22, at 7:00 p.m., we have the honor of hosting Manuel Fernández, runner-up in the Spanish Sommelier Championship, to guide us through a unique experience that blends French wine tradition with the innovative gastronomy of Molecular Sommelier.
This approach, developed by François Chartier and outlined in his famous book Tastebuds and Molecules, invites us to explore the world of wine from a completely different perspective. If you want to know more about his work click here.
On this occasion, we will explore the main French wine regions through their most iconic white varieties.
Additionally, we will enjoy dishes specially designed to highlight the dominant aromatic molecules of each wine, creating a perfect harmony between flavor and science.
During this tasting, we will travel through the following regions and varieties:
- Sauvignon Blanc from Bordeaux: Kressmann Monopole Blanc 2022
- Viognier from the Rhône Valley: Reverie 2023 – Romain Duvernay
- Gewurztraminer from Alsace: Gewurztraminer Des Chasseurs De Lune 2021 – Bestheim
- Chablis from Burgundy: Chablis 2022 – Domaine Soupe
- Chenin Blanc from the Loire Valley: Les Ondines 2022 – Domaine des Trottières
Each of these varieties will be deconstructed into their aromatic elements to fully highlight their potential, while Manuel Fernández guides us through this fascinating world of textures and flavors.
The wines will be tasted with a small molecular pairing made by Lisa&Jose in our kitchen… all a pleasure for the senses!
Are you interested in learning more about Molecular Sommellerie? Don’t miss this episode of our podcast on Spotify, where Manuel Fernández delves into the topic and its brilliant creator:
Upcoming Tastings
If you are passionate about discovering new wines and flavors, don’t miss the following events, where you’ll also enjoy carefully crafted dishes made with local, seasonal products:
- November 12 at 7:00 p.m.: The Lesser-Known Italy. White and red wines from lesser-explored regions such as Piedmont, Marches, and Sicily.
- December 27 at 7:00 p.m.: Bubbles from the World. A journey through the best sparkling wines of the world, from Spanish cava to Italian prosecco and French crémant.
- January 21 at 7:00 p.m.: Following the Footsteps of the Phoenicians. Discover the wines of the Eastern Mediterranean.
- February 18 at 7:00 p.m.: The Sweet World. A tasting dedicated exclusively to dessert wines.
- March 25 at 7:00 p.m.: Welcome to Spring! A selection of floral wines from around the world.
We look forward to welcoming you to Hotel Boutique Patio del Posadero to enjoy this wonderful season of wine and gastronomy together.
Reserve your spot by calling o +34 957 941 733 or writing a Whatsapp at +34 693 561 270 and get ready for an unforgettable experience!
